BOTL Info

BOTL is a club that was founded as a means for our members to educate themselves and others about brewing beer, ciders and meads. We are all in this hobby as like minded individuals that have a thirst for knowledge and an appetite for an enjoyable time. Most of us are from Holland, MI and the surrounding communities.
We are accepting new members at this time.
For more information about our fine organization please email us at brewersonthelake@gmail.com


Styles of each month:
January - Cider, Meads, Barleywine and Strong Ales
February - Belgian & French Ales, Lambics and funky stuff
March - English Ales, Milds and Scottish Ales
April -Alts, Kolsch, Hybrids and Lagers
May - Pale Ale, IPA and Ryes
## BREAK ##
September - Wheat, Weizens and Fest Beers
October - Ambers, Reds, Pumpkin and Spiced Ales
November – Browns, Porters and Stouts
December - Xmas Party Potluck. Your best beers.

Tuesday, October 7, 2014

More Craft Beer In Mid-Michigan

 Jim Crank, owner of Cranker’s Brewery in Mt. Pleasant, was feeling optimistic on a recent Friday afternoon after returning from Lansing with a Micro Brew license to make and sell craft beer at the restaurant.
“We’ve sold one beer,” Crank said on that first day. “I think we’re going to sell a lot more beer.”
 Crank, who also owns Cranker’s Breweries with functional microbreweries in Big Rapids and Grand Rapids, had been trying to acquire the needed microbrewery manufacturing license for the restaurant, located on 1207 E. Pickard Road, since January.
 Crank attributes the delay to a conflict with regulation by the Michigan Liquor Control Commission preventing alcohol made at Crank’s brewing facilities in Big Rapids to be distributed to the restaurant in Mt. Pleasant. He said he hopes to have the law interpreted differently in the next couple weeks.
 “We’re talking to the liquor control commission and we have people working with the legislature to make sure the statute is interpreted correctly.” Crank said. “The exact purpose of this is to promote our brand of beer at Cranker’s restaurants.” ...more

No comments:

Post a Comment